Vol. 14 No. 1 (2024): AJASFR
Published: 03-03-2024
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Articles
Articles
Comparative Study on Antioxidant Vitamin Constituents and Selected Mineral Composition of Milk from Local Rice and Foreign Rice
- Pages: 1-12
- Views: 100
- Downloads: 77
Articles
Factors Affecting Groundnut Production by Small Scale Farmers in Chibok Local Government Area of Borno State, Nigeria
- Pages: 13-20
- Views: 277
- Downloads: 130
Articles
Evaluation of the Physicochemical and Sensory Properties of Yam-Based Semolina Fortified with Orange-Fleshed Sweet Potato and Beetroot Flours
- Pages: 21-38
- Views: 185
- Downloads: 152
Articles
Attitude of Rural Farmers Households Toward the Production and Consumption of Edible Mushrooms as a Strategy to Alleviate Poverty in the North Central States of Nigeria
- Pages: 39-57
- Views: 92
- Downloads: 76
Articles
An Empirical Assessment of the Impacts of Farmers-Herders Conflict on Food Crop Production in the North-Eastern Region of Nigeria
- Pages: 58-67
- Views: 121
- Downloads: 133
Articles
Growth Response of Lowland Rice (Oryza Sativa L.) Variety as Influenced by Sowing Method and Fertilizer Management in Nigeria Savanna
- Pages: 68-77
- Views: 72
- Downloads: 64
Articles
Impact of Agricultural Variables on Gross Domestic Product (GDP) In Nigeria
Impact of Agricultural Variables on Gross Domestic Product (GDP) In Nigeria
A Sarima Approach
- Pages: 78-91
- Views: 175
- Downloads: 145
Articles
Control of Fungal Pathogens Associated with Post-Harvest Rot Agents of Groundnut using Plant Extracts
- Pages: 92-101
- Views: 154
- Downloads: 103
Articles
Influence of Dehulled African Breadfruit Substitution on Starch Digestibility, Dietary Fibre and Glycemic Index of High-Fibre Snack Bars from Maize and Coconut Flour Blends
- Pages: 102-118
- Views: 188
- Downloads: 144