Charles Effiong, Morgan Obong Morgan, Godwin Wonah Ogar, Catherine E. Ogbang, and Mike Peter Ojie, “Hype or Reality? Exploring how Food-Processing Firms Interpret and Implement Industry 4.0 Technologies in Supply Chain Operations”, AJMBR, vol. 22, no. 1, pp. 48–72, Mar. 2026, doi: 10.62154/ajmbr.2026.022.01013.