Onuabuchi, I. C.; Angelo Moses; Anyika-Elekeh, J.U; Ezenwa, H. C.; David-Chukwu N. P. Proximate Composition of Biscuits and Cakes Produced from Wheat-Sorghum Composite Flour Blends Enriched With Sunflower Seeds. AJASFR 2025, 19 (1), 365-378. https://doi.org/10.62154/ajasfr.2025.019.01032.